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” Late Night Snack – Rotellini With Mushrooms & Creamy Tomato Sauce “
Got hungry at midnight last night. Here is a simple, quick, delicious meal that takes only a few minutes to cook Bon Appetit ! Life is Good !
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” Beer Braised Turkey Leg’s “
. . Last night’s dinner brought out the very best one can get from turkey legs’s: Tender, juicy, loaded with flavor, accompanied by a wonderful herbed rice. In my opinion, turkey doesn’t get much...
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” Saure Kutteln ” (For Offal Lover’s Only)
. . ” Saure Kutteln “ (Sour Tripe) with potato gratin. I grew up eating this dish often, it used to be a popular dish in southern Germany. Eating habit’s have changed over the past few decades since...
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Ziti In Wodka Sauce
. If you love pasta, this dish is for you. The only, important, vital thing to take into consideration : Butter, butter, butter.! Olive oil just does not cut it here. I know butter has gone out of...
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Perciatelli, Tomato & Poached Egg
> > “Waiter ! One order of Perciatelli, Tomato & Poached Egg please ! I wish I could order food like that in a restaurant around here ! Everybody seems to serve the same old stuff,...
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Spaghetti With Chili, Tomato, Basil, Parmigiano Reggiano, Cream & Red Wine
> > Saturday night dinner with friends. Good times Spaghetti With Chili, Tomato, Basil, Parmigiano Reggiano, Cream & Red Wine > Saute chicken until done. Remove from pan, reserve. Saute...
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Seafood Pizza & Salsa Mexicana
> > > > I just loved this pizza my friend Leo and I had last night. According to Leo, the best pizza he ever had. (Unfortunately, he is not exactly a food expert, so the verdict is still...
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Meat Ball Sandwich – Merguez Meatballs In Harissa/Tomato Sauce On Garlic Bread
> > My neighbor and friend Sami is from Egypt. He sometimes gives me some Egyptian, Middle Eastern and/or Mediterranean food to taste, usually about once a month. Normally it is fully cooked and...
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Baby Octopus In Spicy Salice Salentino/Bell Pepper Sauce With Ziti Lunga
> > Sunday’s lunch featured two of my favorite ingredients, baby octopus and lunga ziti. While the baby octopus have become a beloved food during my younger year’s as a marine merchant in the...
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“Milanesa”– Breaded Pork Cutlet, Bucatini & Hans’ Special Pasta Sauce
> > When I was an apprentice in the black forest in the sixties, “Veal Chop Milanese” (Kalbskotelett Mailänder Art), a slightly different version of the milanesa on this post, was a very popular...
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“Easy Does It”– Tomato Bisque & Tomato Sauce
> > Dear Friend’s Although most of my followers are culinary professionals, there is also a large segment of followers who are just starting to enjoy cooking on a slightly higher than basic...
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Steamed Cod With Caraway Potatoes, Lima Beans And Tomato Sauce
> > Cod used to be one of the cheapest and most widely used fish. How times have changed. Today I paid $ 11.00 for these two small pieces of fish at my local fishmonger. How sad However, I am...
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Chicken Parmigiana
> > “ This post is for David’s mom, who needs a fool proof recipe/instructions for chicken parmigiana. David, make sure you send us pictures when your mom prepares it :-) Bon Appetit ! Life is...
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EASY DOES IT # 16 – Velouté (White Cream Sauce)
> > How to pronounce Velouté – click here > Here is a simplified (added cream) version of one of the two white mother sauces (the other being Sauce Béchamel) If you love to cook or just...
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Lamb Meat Balls In Harissa/Tomato Sauce, With Garlicky Pearl Pasta And Feta...
> > Last month my friend Curtis introduced me to a store which I have been missing all my cooking life. It’s the “Foodtown Supermarket” in Davie, corner sterling/dairy rd extension. Here I can...
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Sauteed Pork Medallions With Mushrooms And Pasta
> Link to : “Hans’ Lighter, Healthier Comfort Food” > > This is a dish straight out of my childhood, yet after all these years, it still has the same appeal to me which it had then (or...
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Hans’ Giant Balls
> > My plan for today was to prepare a couple of burgers on the grill since the weather was really nice this afternoon and I had planned to spend some time outside reading. But as usual, it was...
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Hans’ Poutine
> > When I was a small kid, french fries were a VERY special treat for me. At the time, restaurant visits were a seldom enjoyed occasion and therefore happened only once in a while. But whenever...
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Parmesan-Crusted Chicken Thighs With Potato Patty And Cilantro/Lime Dressing
> > This dish has wonderful layers of flavors and textures, is easy on the wallet, looks great and is a snap to prepare. Go for it (If you prepare the potato patties in advance, the rest of the...
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